Pan-Seared Salmon with Lemon Butter and Herbs

HomePan-Seared Salmon with Lemon Butter and Herbs
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Pan-Seared Salmon with Lemon Butter and HerbsBy FreeTastyRecipes.com
  • Prep Time
    10 minutes
  • Cook Time
    12 minutes
  • Serving
    4

Indulge in a flavorful Pan-Seared Salmon recipe with a zesty lemon butter sauce, infused with garlic, thyme, and parsley. This easy-to-make dish is perfect for a weeknight dinner, packed with nutrients and omega-3 rich salmon. Ready in 20 minutes.

Ingredients

Pan-Seared Salmon Recipe Ingredients

    Directions

    Step1

    Preheat the skillet to medium-high heat, add butter and let it melt.

    Step2

    Season the salmon fillets with salt and pepper. Place them in the skillet, skin-side up.

    Step3

    Sear the salmon for 4-5 minutes, flip, and cook for an additional 4 minutes.

    Step4

    Combine lemon juice, garlic, parsley, and thyme in a bowl. Pour the sauce over the salmon fillets and serve immediately.

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